- Richard Bachman, Stephen King, Kirby Heyborne
Cooking for Geeks: Real Science, Great Cooks, and Good Food
Why do we cook the way we do? Are you the innovative type, used to expressing your creativity instead of just following recipes? Do you want to learn to be a better cook or curious about the science behind what happens to food as it cooks?
More than just a cookbook, Cooking for








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